In the heart of Baden-Baden, where history meets luxury, the name Schreck is synonymous with exceptional hospitality. Maurice Schreck represents the latest generation to carry this legacy forward, overseeing a distinguished portfolio of restaurants, nightlife concepts and catering ventures that have become defining landmarks of the city’s lifestyle scene.
The Schreck family story began with Maurice’s father, who devoted more than five decades to hospitality. “He always says he ‘slipped’ into the industry by coincidence,” Maurice explains. Originally drawn to architecture, his father discovered an innate talent for hospitality while working nights in a bar. Promotions followed quickly, leading him to manage more than ten establishments in Baden-Baden before building several highly successful businesses of his own.
Principles That Define Excellence
The foundation of the Schreck name rests on a simple yet powerful philosophy: the guest is always king, and employees are the pillars of the business. Maurice continues to live by this ethos today. “Our employees are our most valuable asset,” he says. This people-first mindset, combined with uncompromising attention to detail, is what distinguishes Schreck venues in an increasingly competitive industry.
Growing Up in Hospitality
Maurice’s childhood was shaped by constant exposure to the family business. He spent weekends welcoming guests at The Grill and travelled extensively with his parents, visiting hotels and restaurants around the world. “My father is an extreme perfectionist,” Maurice recalls. “If a glass or table isn’t in exactly the right position, he notices immediately and corrects it himself.” That level of dedication left a lasting impression and instilled a deep respect for precision, quality and consistency.
This hands-on upbringing provided Maurice with a practical education in service and operations long before he officially joined the business.
Education and the Path to Leadership
Despite growing up in hospitality, Maurice initially pursued an academic path beyond the family enterprise. He completed an International Business degree in London, studied in Switzerland, and graduated in Heidelberg. Encouraged by his parents to gain experience elsewhere, Maurice nonetheless found himself drawn back by weekends spent at The Grill.
He began as an assistant at Wirtshaus zur Geroldsauer Mühle, progressed to operations manager at RIZZI, and ultimately became managing director. His ascent was measured and deliberate, ensuring a deep understanding of every operational layer and reinforcing his credibility as a leader.
A Portfolio of Renowned Venues and Experiences
Today, under Maurice’s leadership, the Schreck portfolio encompasses some of Baden-Baden’s most celebrated hospitality destinations. Wirtshaus zur Geroldsauer Mühle offers rustic charm and tradition, while The Grill at Casino Baden-Baden delivers contemporary elegance at the highest level. RIZZI remains an icon of refined dining and Mediterranean flair.
The experience extends beyond restaurants alone. The Bernstein Club at Casino Baden-Baden has become a cornerstone of the city’s nightlife, blending exclusivity, atmosphere and impeccable service in a setting that attracts an international clientele and elevates Baden-Baden’s after-dark culture.
Complementing the venue portfolio is RIZZI & CO FINE FOOD AFFAIRS, the group’s dedicated catering arm. Known for its culinary precision and flawless execution, the catering division delivers bespoke food concepts for private events, corporate functions and high-profile occasions. A particular highlight is its long-standing presence at the Baden-Baden Iffezheim racetrack, where RIZZI & CO FINE FOOD AFFAIRS provides premium catering that matches the prestige and tradition of German horse racing.
The Future of the Schreck Legacy
Maurice Schreck embodies both continuity and evolution. While the family empire was built on instinct and decades of hands-on experience, Maurice brings international perspective, formal business expertise and a modern approach to hospitality management. Yet the core values remain unchanged: perfection, attention to detail, and the belief that true hospitality is always about people.
In Baden-Baden, the Schreck name is more than a family surname. It is a promise of exceptional experiences, a hallmark of elegance, and a testament to what hospitality can achieve when passion, talent and tradition converge. Under Maurice Schreck’s leadership, this legacy continues to grow as refined, relevant and firmly rooted in excellence for generations to come.
The Grill in the Casino Baden-Baden
Kaiserallee 1, 76530 Baden-Baden, Germany
https://the-grill-baden-baden.de/
Bernstein Club in the Casino Baden-Baden
Kaiserallee 1, 76530 Baden-Baden, Germany
https://bernstein-club.com/
Wirtshaus zur Geroldsauer Mühle
Geroldsauer Str. 54, 76534 Baden-Baden, Germany
https://www.wirtshaus-geroldsauermuehle.de/index.html
RIZZI The Restaurant
Augustapl. 1, 76530 Baden-Baden, Germany
https://rizzi-baden-baden.de/
